The cake is made of dark chocolate biscuit,, richly filled with drops of chocolate pieces.
It looks and tastes amazing as it is decorated with hazelnuts, strawberries and Red Velvet biscuit crumbs.
We recommend enjoying the cake with vanilla ice cream, which goes perfectly together!
biscuit (sugar, wheat flour, chocolate powder 15%, starch, cocoa powder, milk powder, irritants: E450, E500, salt, emulsifiers: E475, E471, stabilizers: E466, E412, flavorings), strawberry jam 19% (strawberries, sugar, starch, glucose-fructose syrup, gelling agent: gellan gum, acid: citric acid, preservative: potassium sorbate), egg mass, rapeseed oil, margarine (animal fat, vegetable oil, salt, emulsifiers: rapeseed lecithin, E471, acidity regulator: citric acid, flavouring, colouring beta carotene), hazelnuts 4%, cocoa powder, wheat flour, chocolate cream 4% (sugar, cocoa powder, vegetable fat, skimmed milk powder, hazelnuts, emulsifier: sunflower lecithin), red velvet biscuit 3% (sugar, wheat flour, starch, palm oil, skimmed milk powder, emulsifiers: E471, E472b, E477, glucose syrup, soybean meal, sodium caseinate, albumin, preservative: E202, flavoring, colorants: E120, E160a).
Energy value: 1604 kJ / 384 kcal.
100g of the product contains: fat 21g, including saturated fatty acids 3.1g, carbohydrates 42g, including sugars 24g, protein 4.6g, salt 0.3g
