Crumb curd cake is made of two crispy layers, one of them is made according to the classic recipe, while the other layer is supplemented with cocoa, between the two layers there is a rich filling of delicious and sweet cottage cheese.
A delicious holiday surprise!
shortcrust pastry (wheat flour, margarine (animal fat, rapeseed oil, salt, emulsifiers: rapeseed lecithin, E471, acid: citric acid), sugar, wheat starch, whey powder, cocoa powder, disintegrants: E450, E500, lactose (milk), flavoring, colors: carotene, thickener: E415), cottage cheese filling 30% (cottage cheese 23%, sugar, eggs, modified starch, protein powder, acid: citric acid, flavoring, salt).
Energy: 1606 kJ/385 kcal.
100g of the product contains: fat 21g, incl. saturated fat 7,5g, carbohydrates 40g, incl. sugars 21g, protein 7,0g, salt 0,18g.
