mango pulp 48% (mango 92%, sugar, water, acidity regulator: citric acid), sweet cream (cream, stabilizer: carrageenan), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), water, egg mass, milk, sugar, gelatine, wheat flour, white glaze (sugar, fully hydrogenated palm kernel oil, skimmed milk powder, whey powder, emulsifier: soy lecithin, flavour, flavour vanillin), decorations (sugar, cocoa butter, whole milk powder, cocoa mass, lactose, skimmed milk powder, butter oil, emulsifier: soy lecithin, natural vanilla flavour, colours: E172, carrot extract), crushed wafers (wheat flour, sugar, non-hydrogenated palm fat, glucose syrup, whey powder, butter, salt, emulsifier: rapeseed lecithin, vanilla flavour, barley malt extract, colour: paprika extract).

Energy value: 901 kJ / 215 kcal

Nutritional values per 100 g: fat 12.5 g, including saturated fatty acids 7.6 g, carbohydrates 22.2 g, including sugars 17.0 g, proteins 3.4 g, salt 0.06 g