A fluffy cocoa biscuit cake moistened with Baileys liqueur. Richly filled with cocoa and coffee cream!
Egg mass, whipped cream (buttermilk, fully hydrogenated palm oil, cream, palm oil, buttermilk powder, emulsifiers: E472b, polyglycerol esters of fatty acids, E435, mono- and diglycerides of fatty acids, E433, stabilizers: carob fruit resin, carrageenan, salt, natural milk flavoring, coloring: beta-carotene), sugar, sour cream, cream cheese (cottage cheese, milk proteins, skimmed milk powder, natural milk flavoring, salt, thickeners: carob fruit resin, guar gum, acidity regulator: citric acid), milk chocolate (sugar , cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural vanilla flavoring), wheat flour, stabilizer (sugar, dextrose, glucose syrup, modified starch, gelatin (bovine), whey powder, flavoring), dark chocolate (sugar , cocoa mass, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring), liqueur 2% (alc. 17% vol.), flavoring with coloring: E150a, decoration (wheat flour, sugar, palm fat, glucose syrup, whey powder, butter, salt, emulsifier: rapeseed lecithin, vanilla flavoring, barley malt, dye: paprika extract), dye: iron dioxide, disintegrants: E450, E500.
Energy value: 1125kJ/269 kcal
100g of product contains: fat 16,4g, including saturated fatty acids 11,1g, carbohydrates 25,9g, including sugars 21,5g, fiber 0,6g, protein 4,8g, salt 0,29g.