At the base of the cake is a thin layer of biscuit, then a layer of airy mousse is generously covered, which consists of strawberry jam and sweet cream.
The cake is covered with strawberry flavored decorative jelly.
Sweet cream (cream, stabilizer: carrageenan), powdered sugar (sugar, potato starch), wheat flour, water, egg mass, egg white (egg white mass, preservative: potassium sorbate, acidity regulators: lactic acid, sodium citrate, stabilizer: xanthan gum ), strawberry paste 4% (glucose syrup, sugar, concentrates (strawberry, lemon, carrot, safflower), natural flavoring, citrus fiber, elderberry concentrate), lemon juice (preservative: potassium metabisulfite), condensed milk with sugar, butter, glucose syrup (antioxidant: sulfur dioxide), thickener: corn starch, thickener: gelatin, freeze-dried strawberries 1%, decorations (dextrose, sugar, cocoa butter, whole milk powder, lactose, rice flour, glucose syrup, dyes: E173, paprika extract, iron oxides and hydroxides, flavoring, whey powder, emulsifiers: lecithins (rapeseed, soy), barley malt, cocoa mass, carrot extract).
Energy value: 1213kJ/290 kcal
100g of product contains: fat 12.4g, including saturated fatty acids 7.3g, carbohydrates 40.3g, including sugars 28.9g, fiber 0.7g, protein 3.7g, salt 0.09g.
