Blueberry cake - a balance of freshness and elegance!
Soft, sweet cream cheese and blueberry jam on an airy light biscuit base - create a great combination. Decorated with fresh blueberries.
Egg mass, whipped cream (buttermilk, fully hydrogenated palm oil, cream, palm oil, buttermilk powder, emulsifiers: E472b, polyglycerol esters of fatty acids, E435, mono- and diglycerides of fatty acids, E433, stabilizers: carob fruit resin, carrageenan, salt, natural milk flavoring, coloring: beta-carotene), sugar, sour cream, blueberries 12%, cream cheese (cottage cheese, milk proteins, skimmed milk powder, natural milk flavoring, salt, thickeners: carob fruit resin, guar gum, acidity regulator: citric acid), wheat flour, thickener: sugar with pectin, stabilizer (sugar, dextrose, glucose syrup, modified starch, gelatin (bovine), whey powder, flavoring), reduced fat cocoa powder, sea buckthorn paste (carrot concentrate, glucose syrup, invert sugar syrup , sea buckthorn pulp, orange juice concentrate, ethyl alcohol, acid: citric acid, starch, natural flavoring), decorations (sugar, cocoa butter, cocoa mass, whole milk powder, lactose, skimmed milk powder, buttermilk, emulsifier: soy lecithin, natural vanilla flavoring), decorative jelly (water, glucose syrup, sugar, gelling agent: pectin, thickener: xanthan gum, acid: citric acid).
Energy value: 1062 kJ/254kcal
100g of product contains: fat 12.8g, including saturated fatty acids 8.8g, carbohydrates 30.0g, including sugars 25.3g, fiber 0.8g, protein 4.5g, salt 0.17g.