A freshly baked muffin made from yeast dough topped with apple jam.
yeast dough (wheat flour, water, sugar, rapeseed oil, yeast, margarine (palm oil, rapeseed oil, emulsifier: E471, E322, acidity regulator: citric acid, flavorings, coloring: beta carotene), salt), apple jam 16%, eggs, powdered sugar.
Energy: 1244 kJ/295 kcal.
100g of the product contains: fat 6,7g, incl. saturated fat 0,7g, carbohydrates 51g, incl. sugars 15g, protein 6,6g, salt 0,21g.
