A bran patty with dried meat will give strength and a feeling of satiety to everyone!
yeast dough (wheat flour, water, sugar, wheat bran, rapeseed oil, yeast, margarine (palm oil, rapeseed oil, emulsifier: E471, E322, acidity regulator: citric acid, flavorings, coloring: beta carotene), salt), dried meat 27%, onions, eggs, pepper.
Energy: 1249 kJ/296 kcal.
100g of the product contains: fat 11g, incl. saturated fat 3,0g, carbohydrates 36g , incl. sugars 5,6g, protein 13g, salt 0,36g.