Crumbly, soft, but with a pronounced cheese taste - these are cheese cookies "Radziņi"!
wheat flour, cheese (milk, cheese culture, salt, hardener: calcium chloride, enzymes, preservative: sodium nitrate, coloring: carotene, E160b), margarine (animal fat and rapeseed oil, water, salt, emulsifier: sunflower lecithin, fatty acid mono and diglycerides, acidity regulator: citric acid, flavoring, food coloring: beta carotene), eggs, hot peppers, salt, rosemary extract.
